Description
A simple countryside stew. Simply put all the ingredients in a casserole, mix them up, and cook until they are ready to serve. It is worth noting that the full name of this dish is "Glabrous Beans, Fowl Confit, and Smoked Sausage Stew in Cassoulet Casserole with a Side of Marcotte." The intimidating lengthiness of the name has, understandably, driven people to just call it "Cassoulet."
Default unlock
false
Recipe category
"Cook"
Cook method
"COOK_METHOD_BAKE"
Cook maxproficiency
15
Result items
Result items
Result items
Result items
Specialty characters
Term rarity
3
Input items
Input items
Input items
Input items
Input items
Recipe item
Recipe: Cassoulet
Items in_recipe
Items in_recipe
Suspicious Cassoulet
Items in_recipe
Cassoulet
Items in_recipe
Delicious Cassoulet
Items in_recipe
Sausage
Items in_recipe
Fowl
Items in_recipe
Glabrous Beans
Items in_recipe
Marcotte
Furniture in_recipe
Weapons in_recipe